St Dalfour Jams

Jam fine - no added sugar!

These jams are made to a traditional French recipe using grape juice rather than sugar and therefore have a high fruit content and avoid excessive sugar crash. They are a healthy choice for diabetics and those on low GI diet. They are also very tasty. Our five year old loves them on fresh bread with peanut butter! Good topping to soft cheese spread on oatcake, too - instant bite-sized low GI cheescake! Flavours range is extensive and our favourites include blackcurrant, raspberry and pomegranate, and their classic Fig Royale. They are such good quality they can be used as a jus for deserts, for a Victoria sandwich filling or for marzipanning cakes, porridge toppings, etc.

Check out their website.

Q: How did Bob Marley like his doughnuts?
A: With jam in... with jam in...